A Caffeinated Dry Rub Seasoning

A Caffeinated Dry Rub Seasoning

This steak rub is a sure thing on most game roasts and steaks like elk, bison, venison and antelope. The blend of finely ground coffee beans, brown sugar and ancho chile powder gives every bite a smoky, sweet and slightly spicy flavor.

A Caffeinated Dry Rub Seasoning Blend

  • 1/2 cup finely ground coffee beans
  • 1/2 cup dark brown sugar
  • 1 tablespoon sweet paprika
  • 2 teaspoons ancho chile powder
  • 1 teaspoon sea salt
  • 1 teaspoon dried oregano
  • olive oil

Mix the coffee, brown sugar, paprika, ancho chile powder, salt and dried oregano in a small bowl. Rub your roast or steaks with a light coating of olive oil and then cover with some of the seasoning blend, letting the meat chill in the refrigerator afterward for a few hours. Remove the meat and let sit for 30 minutes before cooking.

Save any leftover rub in an airtight container for the next wild game steak dinner.

A Caffeinated Dry Rub Seasoning

A Caffeinated Dry Rub Seasoning

A Caffeinated Dry Rub Seasoning

A Caffeinated Dry Rub Seasoning

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