Pronghorn and Pineapple Kabobs
I’m always concocting new dishes that use simple and fresh ingredients paired with our wild game. These pronghorn and pineapple kabobs are lightly marinated…
antelope meat
Sweet and Spicy Marinade for Antelope
This blended marinade of sweet and spicy will kick up the flavor of your wild game roasts and steaks. I used a bottom round…
Antelope Queso Dip Appetizer
This meaty cheese queso dip appetizer is always a hit for large gatherings or holiday parties and no one will ever suspect that you’ve…
Tomatillo Salsa Verde for Elk, Venison and Pronghorn Dinners
With the summer nights finally cooling off, my tomatillo plants have been producing an exceptional bounty of fruit this year making it fun to…
Fried Antelope Meatballs
Everybody loves meatballs, but have you thought about frying each one until golden brown? The end result is a slightly crispy exterior and juicy…
Antelope Taquito Appetizers
These appetizers were a quick fix when the neighbor called and asked that I bring a little something over before dinner. Of course, it…
Curried Antelope Meat Pie
This simple curried antelope meat pie is a perfect way to serve up a mouthwatering, flavorful, wild game dinner. Simply made with ground antelope,…
Antelope Meatball Stroganoff
Antelope Meatball Stroganoff in a rich and creamy broth accompanied with mushrooms, onions and hints of garlic. Serve alone or with buttered egg noodles….
Antelope with Chardonnay Mushroom Sauce
This chardonnay mushroom sauce is an extremely easy recipe to cook for any night of the week and pairs well with antelope, venison or…
Wild Game Enchiladas with Red Sauce
I know that there are a million recipes out there for enchiladas, but what I like best about this recipe is that I usually…
Antelope Wet Burrito
These wet burritos aren’t your traditional bean, cheese and meat burritos. Instead the burritos are stuffed with a sweet potato hash-like filling, thinly sliced…
Antelope Stew with Root Vegetables
A simple and easy recipe for wild game and root vegetable stew that is full of hearty vegetables, red wine, and tender chunks of…
Mushroom and Gouda Antelope Burgers
Customize the classic Mushroom Swiss Burger with this Creamy Mushroom Gouda Antelope Burger. The burger is piled high with smoked Gouda Cheese and a…
Antelope Sirloin with Spaghetti Squash
Sure there’s a lot of cooking involved with this recipe, but if you time everything correctly, you’ll have an out of this world wild…
Antelope Meatloaf with Spicy Ketchup
What’s your favorite comfort food? I have to say Meatloaf is my all time favorite comfort food. I’m not a fan of the traditional…
Individual Antelope Wellingtons
Individual Antelope filets coated with mushrooms, caramelized shallots, spinach, Gorgonzola cheese and wrapped in a puff pastry. I just heard this from a friend…
Antelope backstrap in sage butter
Antelope is such a tender and flavorful meat that it makes it easy to prepare with minimum ingredients and minimum cooking time. This recipe is quick, easy and full of high intensity flavors. Enjoy!